Is the wheat ripe in Xiao Man?

When Xiaoman is full, the wheat has begun to be full, but it is not yet mature, which is about the late stage of milk ripening, so it is called Xiaoman, but it is not yet full. In the last period of Xiaoman, wheat began to mature.

In the north, "Xiaoman" is obviously specially set up for wheat and belongs to the grand solar term of wheat. This season's wheat is winter wheat sown in autumn and harvested in summer. 65438+ 10 is often sown in September and June. After a winter dormancy period, it returns to green and jointing in the spring of the following year, heading and flowering in the long summer. In Xiaoman, under the warm sunshine, although it is still green, there is a momentum that is ready to go. A closer look shows that the ears of wheat have been pulled together, and the grains of wheat are bulging and radiant with a layer of transparent green. When the crystal light green turns yellow-green, the wheat will mature.