When is the fruit season of oranges?

Oranges are fruits in spring and autumn.

Oranges are a very common fruit. Oranges generally mature in spring and autumn, and are also the fruits of these two seasons. Ordinary seedless tangerines generally ripen in the last ten days of 1 1 every year. Summer orange ripens from March to May in spring, and navel orange ripens in the middle and late June of165438+1October. Common orange varieties are: sugar orange, sweet orange, blood orange, navel orange, red juice orange, sugar orange and so on.

The most common varieties are sweet orange and sugar orange. Oranges retain the full flesh and hard-to-peel skin of grapefruit, and also retain the sweet and sour taste of oranges. Oranges are round or rectangular in shape, and the peel is smooth and thin, but the peel is closely connected with the pulp, so it is difficult to peel off the peel.

Planting conditions of orange trees

Soil: Choose mountain or sloping land, with deep soil layer and fertile and loose soil. It is necessary to dig holes and solidify soil, prohibit planting tall plants such as corn and wheat in the garden, and do a good job in rational intercropping and intertillage weeding in the orchard.

Temperature: The optimum temperature for citrus growth is about 37℃. When flower buds differentiate in autumn, the temperature of day and night is required to be about 20℃ and 10℃ respectively. Too low a temperature will freeze oranges.

Lighting: Although oranges are more tolerant to shading, they need a lot of sunshine during their growth to ensure their normal growth and good fruit development.

Fertilizer: every growth stage of orange trees needs fertilizer. Through fertilization, new shoots, strong shoots, strong buds and strong fruits are promoted, so that fruit trees grow healthily and have high fruit quality.