Traditional Culture Encyclopedia - The 24 Solar Terms - What's the difference between Mid-Autumn Festival and Shangyuan Festival? Is there a difference between Zhongyuan Festival and Shangyuan Festival?
What's the difference between Mid-Autumn Festival and Shangyuan Festival? Is there a difference between Zhongyuan Festival and Shangyuan Festival?
2. Different folk cultures: Mid-Autumn Festival, ancestor worship: The key customs of Mid-Autumn Festival include ancestor worship, setting off river lanterns, worshipping the dead and burning paper ingots. Taoism believes that July 30 is the birthday of local officials. When they pray for forgiveness, all the dead will be released by the local government, and the dead ancestors can go home to reunite with their families, so it is called the Mid-Autumn Festival. Shangyuan Festival, celebrating Lantern Festival: Shangyuan Festival is one of the traditional national festivals in China, the Chinese character cultural circle and overseas Chinese. The key to the Lantern Festival is a series of traditional folk theme activities such as watching lanterns, eating jiaozi, guessing fans of lanterns and setting off fireworks. In addition, during the Lantern Festival, traditional folk performances were promoted in many areas, such as playing dragon lanterns, playing lions, walking on stilts, boating, yangko dancing and playing Taiping drums. Sacrificing ancestors on the next yuan festival: the next yuan festival and the next yuan day are one of the fasting times required in the Taoist fasting law. Take Beijing as an example. In the next Lantern Festival, every household will make "bone flowers with bean paste". "Bean paste" is the "red bean stuffing" made of red beans. It's a Beijing snack "Sesame Tangyuanzi". This kind of "sesame glutinous rice balls", which can be eaten all year round, was a solar food category in Meng Dong and October hundreds of years ago in the Ming Dynasty.
3. Traditional festival ingredients are different: eat noodles and eat sheep in Mid-Autumn Festival: In rural areas of old Beijing and Northeast China, folk customs prevail. On July 15, my grandfather and brother-in-law sent live sheep to my nephew. The custom of legends and stories is related to the legend of cutting down mountains to save mothers in Daphne. Since then, there has been a folk custom of sending live sheep by younger brothers, which has gradually evolved into sending a sheep directly across the street. Eating glutinous rice balls on Lantern Festival: As a kind of food, Lantern Festival has become more and more prominent in China. In the Song Dynasty, folk customs immediately popularized a strange food for the Lantern Festival. This kind of food was originally called "floating Zi Yuan", later called "Lantern Festival", and merchants also called it "gold coin". Yuanxiao is rolled in the north and jiaozi is wrapped in the south, which are two foods with different practices and tastes. Eating rice fruit on the first day of the Lunar New Year: October 15th of the Lunar New Year is a traditional folk festival and the birthday of the grain owner, also known as "grain owner" (also known as "grain mother"). To worship the grain owner in Chaoshan, Guangdong, it is necessary to cook "the super idol of the grain owner" and some foods such as "sharp shoulders" and "millet ears" representing agricultural machinery and grain.
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