Cabbage is prone to soft rot, so how to irrigate it is reasonable?

Development plays a good role in promoting, accelerating the synthesis of chlorophyll in vegetables, effectively improving photosynthesis and enhancing the ability of Chinese cabbage to absorb water and fertilizer, which is beneficial to the growth and yield increase of Chinese cabbage, making Chinese cabbage grow fast and plump, more resistant to winter storage and less prone to decay. The yield and freshness are better than those of some farmers who don't understand management. Therefore, the management of Chinese cabbage is now at a critical moment. After the Millennium solar term, farmers will start a series of management such as topdressing and spraying on Chinese cabbage.

Photosynthetic products, etc. Therefore, when planting Chinese cabbage, diluting vinegar and spraying it on the leaves of Chinese cabbage can not only improve the yield of Chinese cabbage, but also inhibit bacteria and reduce diseases, because vinegar is acidic and some bacteria will survive in alkaline environment. Vinegar is a condiment. Many people know that Chinese cabbage is pickled with vinegar, but they don't know that vinegar can spray Chinese cabbage and increase its yield, because vinegar is processed from grain, which contains a lot of nutrients and acetic acid, and has the functions of sterilization, disinfestation and disinfection.

Sterilization with acetic acid can inhibit the growth of bacteria, especially for some viruses that are not suitable for acidity. Acetic acid has a very good killing effect on common acid-resistant diseases and insect pests such as Chinese cabbage rot and aphids, which reduces the use of pesticides and ensures green and pollution-free. Acetic acid plays a very important role. In our daily life, we often use acetic acid because it is widely used. Moreover, there are lactic acid and amino acids in vinegar, which can promote the photosynthesis of Chinese cabbage and improve the disease prevention and growth ability of Chinese cabbage.

There is no sour or spicy food, so the delicious fish with Chinese sauerkraut and sliced pork with Chinese sauerkraut are also the most famous local food. Whenever family members get together at festivals, these two dishes symbolize prosperity and a better family life. Because all artificial vinegar is blended with acetic acid, Chinese cabbage is not suitable for spraying because there are few substances used for growth. Fermented vinegar should be chosen, among which vinegar brewed from grain is the most abundant in nutrients, and the yield-increasing effect of Chinese cabbage can only be best after spraying.