What month is the Millennium solar term?

The Millennium solar term usually falls around September 8.

The Millennium basically ended the sweltering heat in summer, and the weather gradually turned cold, and the cold gave birth to dew condensation. The ancients used four seasons to match five elements. Autumn belongs to gold, gold and white alternate with each other, and autumn dew is described in white, hence the name "White Dew".

Millennium is 15 of the 24 solar terms, the third solar term in autumn, the end of the application of the moon in the dry calendar and the beginning of the unitary month; The sun reaches longitude 165 degrees; Gregorian calendar September 7-9.

"White dew" is an important solar term reflecting the growth of cold in nature. As the weather turns cold, it is sunny and hot during the day, but the temperature drops quickly after evening, and the temperature difference between day and night is large.

White dew solar terms custom

1, clear dew

In China, there is a custom of "picking the dew" in the Millennium solar terms. In the Compendium of Materia Medica written by Li Shizhen in the Ming Dynasty, it said: "When the autumn dew is numerous, it is collected on a plate and fried like rice, which makes people not hungry for a long time." The flower is exposed, which is a good color. Thus, dew-clearing has become the most special "ceremony" in the Millennium.

2. Dedicated to Yu Wang

Yu Wang is the legendary water control hero Dayu, and the fishermen on Taihu Lake are called "water gods". Every year on the eighth day of the first month, Tomb-Sweeping Day, the seventh day of July and the Millennium, incense parties are held to commemorate Yu Wang. Among them, Tomb-Sweeping Day and Bailuyuan have the largest Spring and Autumn Festival, which lasted for one week.

Step 3 sip rice wine

Xingning, Sandu and Liaojiang in Zixing, Hunan have always had the custom of making wine. Every year on the Millennium Festival, every family will make wine and drink "local wine" when receiving guests. Its wine takes glutinous rice, sorghum and other grains as raw materials, which is mild and sweet, and is called "Bailu rice wine".