Traditional Culture Encyclopedia - The 24 Solar Terms - Zibo specialty
Zibo specialty
1, Xihe pancake
Pancake is a traditional snack in Zibo with a long history. Legend has it that it originated in the Song Dynasty. The main raw materials of Xihe pancake are water, corn, wheat, rice and sorghum, which can be matched with various vegetable juices. The pancake is as thin as paper, as bright as jade, as sweet as pulp, elegant and smart, with unique flavor, bright color, delicious taste and fragrant smell.
2. Yiyuan Apple
Yiyuan Apple, a specialty of Yiyuan County, Shandong Province, is a geographical indication product in China. Yiyuan county has good soil quality, high terrain, strong light, large temperature difference between day and night, and no guest water flows into the territory. There are unique conditions for developing green and pollution-free fruits and vegetables. It is a national top 100 fruit production counties, a top 100 fruit production counties, a pollution-free fruit production demonstration base county, a green food red Fuji apple standardized production base county and a fruit standardized production demonstration area. Yiyuan apple is famous for its bright color, crisp and sweet. It has won more than 40 honorary titles at the provincial and ministerial levels, and has the reputation of "First Fruit in Jiangbei", "Olympic Fruit", "National Games Fruit" and "Expo Fruit".
3. Wangcun yellow rice wine
Wangcun yellow rice wine is made of selected red Gu Mi as the main raw material and fermented and aged by a special production method. The wine is brown, sweet, mellow and soft. Drinking this wine often has the functions of relaxing muscles and tendons, promoting blood circulation, nourishing yin and tonifying kidney, expelling wind and removing dampness, and promoting metabolism. It can also be used as a traditional Chinese medicine formula or an auxiliary beverage, and has obvious curative effects on waist and leg pain, numbness of bones and muscles, irregular menstruation of women, and postpartum lochia. At that time, during confinement, yellow wine was an essential tonic.
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