How do Dutch pigs keep warm in different seasons?

1. Generally, the suitable temperature for Dutch pigs is between 20℃ and 28℃, so once the temperature is lower than 20℃, pet owners need to take appropriate warm-keeping measures for Dutch pigs. Moreover, when the seasons change, the temperature difference between day and night tends to be relatively large, and there is often a sudden drop in temperature, so it is very important to take warm measures for Dutch pigs in advance. If it is difficult to predict when the weather will suddenly heat up or cool down, it is best to keep the Dutch pigs indoors, so that even if the temperature changes greatly, the Dutch pigs will not freeze to death because they are kept outside and directly attacked by the cold wind. Or when the temperature is low, pet owners can also wrap towels or cartons around the cage to keep out the wind. At the same time, some cotton nests and mats can be placed in the feeding cage, and care should be taken not to place the feeding cage near the air outlet.

2. Pet owners can choose polar fleece as the cushion of the cage, and then wrap a thick towel around the cage, or use a paper box to keep out the wind to prevent the cold wind from attacking. In addition, pet owners can also put a large cardboard box under the cage, or cut the cage open in a safer area, because cold air will drop to a lower floor, and a higher distance from the ground can play a better warm-keeping effect. But pets should pay attention to one thing, that is, when enclosing the breeding cage, they should pay attention to leaving an opening for the Dutch pig to breathe to prevent it from choking.

If the temperature drops further, it is necessary for pet owners to use warm babies, thick blankets and other warm equipment for Dutch pigs, which can directly and quickly heat up.

Dr. Paw Paw's introduction about the warm-keeping measures of Dutch pigs is here. It is suggested that pet owners should pay more attention to weather forecast and climate change at ordinary times and take warm-keeping measures for Dutch pigs in time.