What kind of tea is Baiqiulu?

Bailu tea is a kind of tea picked in Bailu season. After the summer heat, tea trees will enter a good growth period before and after the Millennium.

Generally, the tea picked before August and the Millennium solar term is called early autumn tea; From the Millennium to the beginning of October, the picked tea leaves are called late autumn tea. Compared with early autumn tea, late autumn tea tastes better. If spring tea drinks that kind of fresh fragrance and faint grass fragrance, then late autumn tea drinks a rich and mellow taste. After a summer of pain, tea seems to have gradually formed its strongest personality.

Characteristics of Bailu Tea: Leaf Bud? Even branches and tea stems are thick and straight. ? Then pour boiling water into the leaf tea? Up there, but? Is it useful? Is this tea for bud? Water is injected into the wall like a ring. Like this? Can you make it lighter and looser? Will the lid be closed? Serve, soup. Spring fragrance in autumn? When will the fragrance of the Millennium in autumn be exhausted? Uh-huh, huh? Yes, very good? Products.

Real workers? White tea, pass the work system? Art naturally withers, but since? Aging, after transformation? After that, properties and temperature? Conducive to nourishing the stomach and helping digestion? Jing 'an God improves sleep. Can you help? Prevent colds, diminish inflammation and reduce fever? Fresh breath.

Bailu tea? Anyway. View, smell, taste, or? It's always the last one to transform? Will give a surprise.