What season is longan?

Longan is a summer fruit, which is usually listed from July to August every year. Longan is generally suitable for planting in spring, preferably around March, and can also be planted in some warm areas in the south, such as Guangdong, Guangxi, Yunnan and Fujian. It is usually picked in July in summer, and the listing price is about 10~20 yuan.

Which season is longan a fruit?

Longan is a summer fruit, which ripens in July and August. The common longan varieties are Chulianglongyan, Lingshan Linglong Longan, Shijieshi Longan, Gushan No.2 Longan and so on.

Is longan out of season in winter?

Longan is not a winter fruit. Generally, eating longan in winter is an out-of-season fruit, so it is not suitable for eating longan in winter. You can eat longan in summer.

Longan mature market month

Longans are generally suitable for planting in spring, preferably around March, and can also be planted in some warm areas in the south, and generally mature around July.

Longan is generally produced in Guangdong, Guangxi, Yunnan, Fujian and other regions. Generally, it is picked in July in summer, and the price is 10~20 yuan Jin.

Longan edible season

Longan is eaten in summer, usually after July. At this time, longan tastes delicious, sweet, and fresh longan is juicy and nutritious, which is a delicious fruit.

Eating longan is good for the human body. Eating longan can relieve the symptoms of deficiency of both qi and blood, dull complexion and dizziness, and can also nourish blood and soothe the nerves.