What wines does Changde Distillery have?

The wines in Changde mainly include Wuling wine, Jiugui wine, Liuyang wine, Deshan Daqu wine and Xiangquan wine.

Wuling liquor is a Maotai-flavor Daqu liquor, with yellow color, outstanding Maotai-flavor, elegance and delicacy, and mellow and refreshing taste. Using glutinous red sorghum planted in southern Sichuan as raw material, wheat was cultured in high temperature koji, and the bottom of Shibi mud cellar was used as fermentation pool. A year is a production cycle, and the whole year is divided into two times of grain feeding, nine times of cooking, eight times of fermentation and seven times of brewing, with "four highs and two long" as the essence of the production process.

The original wine adopts the production mode of solid fermentation and solid distillation, and is carefully blended according to three typical flavor types: maotai flavor type, mellow flavor type and cellar bottom type and different rounds of wine with long storage time (more than 3 years).

Features:

The wine is light yellow in color, with outstanding sauce flavor, elegant and delicate, mellow and refreshing in taste, clean and long in aftertaste, and lasting fragrance after drinking empty cups.