What is the best temperature for liquor storage?

The storage temperature of liquor is generally low, ranging from 20 degrees to 0 degrees, and the relative humidity is about 70%. If the liquor is properly sealed, it can be stored for a long time. The longer it is stored, the purer the liquor will be. Avoid exposure and heating. The taste of newly produced liquor is not as good as that of long-term preservation, and the taste of each liquor is different.

The environment of liquor storage temperature is affected by the temperature changes all year round, which is very hot in summer and very cold in winter. During the storage of liquor, there are too many external influences, especially the influence of temperature and humidity, which make the liquor change dramatically, so the storage environment has a great influence on the quality of liquor.

Matters needing attention in liquor preservation:

White wine in glass bottles should not be directly exposed to strong light. Generally, if you want to keep the wine you bought, it is recommended to keep it in the original packaging, because the wine is easy to volatilize, and the wine that has been opened is not suitable for long-term storage.

Because the bottle mouth of the commonly bought wine bottle is not very tight, we can wrap the bottle mouth tightly with plastic wrap or plastic bag. If we don't think it's tight, don't bother, just seal the bottle mouth with wax, melt the wax, put the bottle mouth in the melted wax, and wait until the wax is completely dry. Or sealing the bottle with mud is also possible. Mud is suitable for all kinds of bottles, but wax is easy to deform plastic bottle caps and close them tightly. Please pay attention here.