Traditional Culture Encyclopedia - The 24 Solar Terms - What traditional food do you eat in your hometown during the Spring Festival?
What traditional food do you eat in your hometown during the Spring Festival?
1. Fish cake: Fish cake is one of the representatives of Chu cuisine and is a favorite food of people in Yichang and Jingzhou.
Jingzhou shouda fish cake
Second, braised Wuchang fish:
The moral is that after more than a year, financial business is booming.
Blunt-billed snapper
Third, steamed pork with flour:
Steamed meat is an essential meat dish for Hubei people's New Year's Eve dinner. Fat but not greasy, fragrant and tender. It is a favorite food for many old people.
4. Steamed glutinous rice balls: Steamed glutinous rice balls are essential leeks in Hubei people's New Year's Eve dinner. The taste of glutinous rice balls: soft and salty, delicious.
Fried spring rolls: Fried spring rolls are an essential food for New Year's Eve. The taste of fried spring rolls: crisp and delicious, salty and delicious.
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