Melon variety

1, jade milk melon

Yumai melon is an early-maturing melon variety. This kind of melon has a strong aroma and can be smelled when the fruit is ripe. As the top grade of green melon, the single fruit weighs about 500 grams, and it usually takes 22-25 days for the female flower to bloom until the fruit matures, and the sugar content in the center is about 17 degrees. It is resistant to transportation, and it is not easy to crack melons in rainy days. It can be cultivated in greenhouse or open field.

2. Green melon

This variety is a dominant hybrid of high-sugar thin-skinned melon, and it is an early and middle-maturing variety with high resistance to diseases such as powdery mildew, blight, downy mildew and Fusarium wilt. Plants grow vigorously and can be put on the market 25-27 days after fruiting. The fruit is short pear-shaped. When it is ripe, the peel will change from green to Cui Mo green, with inconspicuous dark stripes. The meat is tender, fragrant and delicious, with green flesh and easy fruit setting.

3. Elizabeth Mellon

Elizabeth melon is one of the largest varieties planted in China. This variety has the characteristics of high quality, strong stress resistance, high yield, early maturity and wide adaptability. It is very easy to cultivate and has strong tolerance to weak light. When the fruit is ripe, the peel is orange-yellow, without edges and grooves, and it is spherical. Single fruit weighs 600-800g, the meat is 2.8-3cm thick and the flesh is white.

4. Melon

Melon is one of the most complete and best-selling varieties at present. This variety has milky white flesh, golden yellow skin, relatively early maturity, straight and bright fruit shape. The taste is crisp, and the single fruit weighs about 600 grams. Won the title of "the most beautiful thin-skinned melon" in 20 15 National Modern Agriculture Demonstration Park.

5, snow milk melon

Snow milk melon can be cultivated in shed or open field, which is the top grade of white melon. This variety is an early maturing variety with regular fruit shape, crisp taste, white flesh and peel, rich fragrance, high sweetness and high yield. The single fruit weighs about 500 grams. Generally, it takes about 22-25 days for a female flower to blossom until the fruit matures, and the sugar content in the center is about 17 degrees.