Traditional Culture Encyclopedia - The 24 Solar Terms - What food is harvested in autumn?
What food is harvested in autumn?
Rice, corn, soybean, sesame, sweet potato, sorghum, millet, Chinese cabbage and radish are all harvested in autumn! !
As the saying goes: July jujube, August pear, September persimmon skin red.
China has a complicated climate, so does autumn. In fact, the climate is very different, and many fruits can be harvested in autumn. Coupled with modern agricultural technology, the seasonal difference is even smaller.
As far as customs are concerned, fruits that ripen from July to September in the lunar calendar:
Jujube, pear, persimmon, longan (longan), walnut, apple, orange, orange, grape, grapefruit, hawthorn and so on.
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