Traditional Culture Encyclopedia - The 24 Solar Terms - Xiaohan solar terms traditional food
Xiaohan solar terms traditional food
1, glutinous rice
Glutinous rice is a kind of food often eaten in the mild cold season in southern China. Glutinous rice is rich in B vitamins and can be used with a variety of foods.
2. Pickled food
Bacon is a traditional food in Guangdong. During the slight cold season, every household will prepare all kinds of preserved ducks and sausages. This kind of food is not only delicious, but also can be preserved for a long time.
3. Mutton soup
The northern region has the habit of eating mutton soup in the mild cold season. Mutton is a kind of warm food, which can provide energy and heat to the body. A bowl of steaming mutton soup in the cold solar term warms the whole body.
4. Laba porridge
Eight-treasure porridge is a traditional winter nourishing porridge. During the slight cold season, every household will cook eight-treasure porridge to nourish the body.
5. Tangyuan
Tangyuan is one of the must-eat foods in the mild cold season in southern China. Tangyuan symbolizes reunion and harmony, with rich and varied fillings and delicate taste.
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