What does Chang Xia eat in southern Fujian?

Eat shrimp noodles in southern Fujian in the long summer. When shrimp is mixed with noodles, it will turn red when cooked, which is an auspicious color, while shrimp is homophonic with summer to express wishes for summer. Long summer is the seventh solar term among the twenty-four solar terms and the first solar term in summer. The festival is held on May 5-7 of the Gregorian calendar every year. At this time, the bucket handle of the Big Dipper points to the southeast, and the longitude of the sun reaches 45. Long summer is an important solar term, marking the peak season for the growth of all things.

Chang Xia said that saying goodbye to spring is the beginning of summer. Spring comes and summer grows, autumn harvests and winter storage, and in the long summer, everything is thriving. Because China has a vast territory and a large span from north to south, natural rhythms vary from place to place. In the long summer season, only the area south of Fuzhou-Nanling line in China enters the real summer of "the trees grow dark in summer and the balcony reflects into the pond"; And parts of the northeast and northwest just have the breath of spring at this time. According to the classification standard of modern climatology (climate average temperature) in China, the daily average temperature rises steadily to above 22℃, starting in summer.