What kind of wine is dew wine?

Dew wine is a kind of beverage wine based on distilled liquor, Fen-flavor liquor or edible alcohol, which is processed by advanced technology. It has the same essence of medicine and food, and has changed its original wine-based style.

Dew wine has the characteristics of rich nutrition, diverse varieties and different styles. The range of dew wine is very wide, including flower and fruit dew wine, animal and plant aromatic wine, nourishing and nutritious wine and so on.

Extended data

The earliest dew wine in China can be traced back to Shang Dynasty.

In Shang Dynasty, people used distiller's yeast and millet as raw materials and aromatic plants as offerings to wine, which was the earliest prototype of dew wine. It's called Xi. In the later years, with the development of the times, there are more varieties in the choice of raw materials, mainly to regulate the body and maintain physical fitness. There are records about the production of dew wine in past dynasties, and many customs and methods of drinking dew wine are circulated among the people.

The contemporary definition of dew wine is based on distilled liquor, Fen-flavor liquor or edible alcohol, which is processed by advanced technology and changes the original wine-based style.

Baidu Encyclopedia-Lu Jiu