How to fold peony flowers?

10cm square hand-drawn paper n (as shown)

First: Fold the square in half.

Step 2: Fold the bottom up again, which is about one sixth of the height (for example, 10cm paper can be controlled at about 7mm). This step is to determine the open size of the final rose. If you fold it too wide, it won't look good!

Step 3: Open the paper and you can see three creases. Fold three creases horizontally in the same way.

As shown in the figure, it looks like this after folding.

Step 4: Fold the whole paper in half and then fold it in half. Fold it obliquely along the small square in the middle and pinch it hard.

Open it, form a diamond in the middle, and then turn it over.

Step 5: In this step, you need to identify the line that has just been folded. Align the left-most crease in the lower longitudinal direction with the bottom crease in the right lateral direction, and press out a 45-degree oblique crease.

The four sides are consistent. Pay attention to which straight bisector the 45-degree broken line is!

Step 6: Turn the whole face over, hold the edges of the four sides and fold the four sides of the central diamond at the same time.

Step 7: Press down the middle of the diamond, and at the same time, pull both sides back and fold the sides to the right (the back is the left).

When completely flattened, turn the top down one layer.

Step 8: Pay attention to the existing creases and find a parallelogram with the same four corners of the diagonal (the connecting line between the lower corner of the central diamond and the left oblique crease).

Turn up the back paper layer and compare it with the picture to see if the mountain fold was done correctly.

Step 9: Next, start the stereo, and the four sides are consistent along the 45-degree crease at the beginning and the diagonal gable fold of the parallelogram at the back.

Gently press on the left and right sides by hand, and then scrape the four rotation lines round. The front is also shaved.

Step 10: Start processing the petals and turn the viewing angle to the side. Align the two sides and fold up, don't fold up, leave a little gap, the distance is roughly the width of stamens (remember the first 7mm? )

The second piece is pressed against the front piece and also folded upward.

A corner of the last piece is stuffed into the back of the first piece, as shown in the figure, and the four petals are locked with each other.

Step 11: Start tidying the petals. Turn the outermost layer outward, be careful, press it with your nails, don't break the structure or tear the paper. Turn out all four pieces as much as possible.

Step 12: Start processing the second floor. Fold the corner outward first, and the upper end of the corner will be folded vertically (just pinch it) to hold the upper end of the corner and turn it outward.

The last step: circle 12 angle (3 layers, 4 angles on each layer) (scrape the back with nails. )

You're done!