Traditional Culture Encyclopedia - The 24 Solar Terms - What are those drinks called in Spanish and bars? I want to be a bartender.
What are those drinks called in Spanish and bars? I want to be a bartender.
The sparkling wine produced in Champagne, France is called Champagne (pronounced champan in Spanish), and the same type of sparkling wine produced in Spain is called Kava.
There is another kind that is similar to Kava, but sidra made of apples is relatively cheap, but delicious.
In summer, people often drink Sangria sparkling wine, also called tinto de verano, which is a drink made of red wine and fruit juice. It was invented in Spain and is popular in Europe and America.
Others are some spirits, whisky, whisky, vodka, vodka, martini, all with English names.
Brandy is called cognac in Spanish (pronounced co? 0? 9ac)。
Gin is called ginebra in Spanish.
Rum is called ron in Spanish, and many people like it.
Tequila,
Liqueur licor basically soaks some high-concentration wine in things like fruits, so it has the taste of fruits, such as licor de naranja.
Baileys, a milk-chocolate-flavored liquor, is actually a kind of licor. If I remember correctly, it should be licor de crema.
Beer. ! ! Cruz Campo, Mahu and San Miguel are all common in Spain, but to be honest, they are just so-so. Not as good as Dutch and Belgian beer.
Jing, get a job. Don't forget me. .
(If you want to find these, just go to Baidu and search. You know, copying and pasting is also very troublesome. )
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