The problem with the newly bought electric frying pan is urgent!

It is normal for the newly bought electric frying pan to have steam when it is used for the first time, because the water adheres to the surface of the pan and will evaporate after heating, so don't worry. As for the burnt smell you mentioned, there is generally no smell, because there is no glue layer inside the base of the electric frying pan, and its joints are generally covered with a layer of glass fiber tubes with copper sheets or copper wires, which will not produce peculiar smell after being electrified. See if it's caused by wiring.

Pay attention to two points in the newly bought electric wok:

1, test whether the surface of the pot is charged with an electric probe after electrifying. If there is electricity, unplug the plug inserted in the electric frying pan and plug it in in another direction. Under normal circumstances, there is no charge. Of course, induction will be a little, but it won't burn people.

2. Plug in the wire. Before using the newly bought electric wok, disassemble the plug and re-tighten the screws to avoid poor contact and short circuit failure caused by long-term heating.