How to make garlic with honey?

First, put garlic into microwave heating 1-2 minutes. Then take it out, peel it and put it in a glass container.

Second, pour in honey until all the garlic is submerged. Cover the glass container and put it in the refrigerator or keep it at room temperature. You can eat it in a week.

Third, when eating, honey can be diluted with water and drunk, or a proper amount of lemon juice can be added. It is best to eat honey soaked in garlic after dinner, because nutrients are effectively absorbed during sleep, and it can also reduce the irritation of garlic to the stomach.