How to store Moutai?

The storage temperature of Maotai liquor is 5-20℃, and keeping a constant temperature, too high or too low will affect the quality of liquor. Maotai, which needs to be stored, should be placed in a wine cabinet or wine box in summer to avoid direct sunlight and in a cool place at home.

Constant humidity is also an important condition for preserving Maotai. The climate in the north is dry, so you can put a small glass of water in the wine cabinet to increase the humidity and avoid the bottle stopper and bottle body from cracking due to long-term drying, and the wine label is fragile and falling off. If the house is very humid, try to put the wine cabinet and wine box in a room that is not too humid to prevent mildew and insects.

The specific operation methods to save Maotai are as follows:

1. Bottle sealing: Bottle sealing is the most important link in the storage of Moutai. There are several ways to seal the bottle mouth, especially edible wax, but this way is very inconvenient and not suitable for ordinary amateur collectors. Original tape (also called original tape) sealing.

Second, the bottle seal: the bottle seal is very simple, just use household plastic wrap.

3. Overall sealing: After the preliminary work is completed, put the wine bottle into the box, put it into the box, and keep the original information such as the original box list in the box. The cartons are sealed with adhesive tape.