Traditional Culture Encyclopedia - The 24 Solar Terms - Is it one year older after the solstice winter?

Is it one year older after the solstice winter?

Winter solstice is a popular solar term and the 22nd solar term in a year. At this time, it has reached the end of1February, the weather is relatively cold, and it is about to enter the cold winter. Traditionally, the solstice in winter is the New Year in China, so there is a saying that you are one year older, but according to modern customs, you are one year older after the Spring Festival.

After the solstice winter, are you one year older? number

From the Zhou Dynasty to the Qin Dynasty, the winter of the solstice is the beginning of the year. In the calendar of the Zhou Dynasty, the month of the yellow calendar 1 1 is the month of supervision, that is, the month of winter solstice is the first month, and the winter solstice is the first month and New Year's Day. Three thousand years ago, Du Fu measured that the longest sun shadow was in winter and the shortest was in summer. In winter, the longest sun shadow was the beginning of the New Year.

The calendar of Zhouzhi to Qin Dynasty began from the solstice in winter. Because on the winter night of the solstice, the longest night of the year is coming to an end Since then, Yang Qi has gradually risen. As the so-called "one yang gives birth", the yang will be more and more prosperous and the yin will be weaker and weaker.

Why is the winter solstice one year older? Winter solstice is a very important solar term. In the calendar of the Zhou Dynasty, even the solstice in winter is the "first month". According to the traditional calendar, the winter solstice is the starting point for calculating the 24 solar terms of the lunar calendar. Therefore, there is a saying in southern Fujian, "After winter, adults and children have one more year." The solstice in winter is the shortest day in a year. After the winter solstice, the direct point of the sun gradually moved northward, and the days in the northern hemisphere became longer and the nights became shorter. Therefore, it is the coldest time of the year from the solstice of winter to the cold of all sizes!

The winter solstice is not only one of the 24 solar terms, but also an important festival of sacrifice in China. Many places have the custom of offering sacrifices to ancestors during the winter solstice. When offering sacrifices to their ancestors in front of their graves during the winter solstice, the yin is heavier, so they usually go home early after offering sacrifices to their ancestors.

What traditional food do you eat in winter? Mutton soup.

In the north, besides eating jiaozi, Shandong also has the custom of drinking mutton soup in winter solstice, because most people in the north think that warm mutton is the best choice for winter tonic. If you eat mutton soup on the solstice in winter, you won't be afraid of the cold all winter. Therefore, the custom of drinking mutton soup in winter solstice means driving away the cold.

2. Glutinous rice

The ancients believed that red beans and glutinous rice should be eaten during the winter solstice to drive away the ghost of plague and prevent disasters and diseases. Therefore, in the southern region, there is a custom that the whole family get together to eat red beans and glutinous rice during the winter solstice. In addition, glutinous rice tastes sweet and moist. Nourish healthy qi, protect against cold and nourish. Best for winter.

Brew wine

Suzhou attaches great importance to the solar terms from the winter solstice. There is a proverb in Suzhou: "The solstice in winter is like the New Year". Traditional Suzhou families will drink winter wine on the night of winter solstice. Winter wine is a kind of rice wine. Brewed with osmanthus, the fragrance is pleasant. On the night of winter solstice, Suzhou people taste winter wine and all kinds of pickled vegetables, such as stewed beef and mutton. In the cold winter, winter wine can not only drive away the cold, but also pin Suzhou people's good wishes for life.

Step 4 be numb

Asako is a specialty of Zhejiang and Jiangxi, and also a traditional snack and sacrifice of Fujian people. Cool and dry, suitable for boiling, frying, roasting and sand frying. Spicy food is also a famous snack in southern Fujian, among which Du Ying in Nan 'an is the most famous. Its raw materials are high-quality glutinous rice, lard, sesame, peanut kernel, rock sugar and so on. March is sweet and delicious. It can resist hunger after a meal. It has a sweet and smooth taste, soft, tough and slightly icy. The finished product is white, smooth, tough and transparent.

5. Winter solstice noodles

"Eat until winter, and you can arrange a line a day." In Hefei, Anhui Province, the custom of eating noodles from winter solstice is related to solar terms, climate and agriculture. After winter solstice, there are nine cold days, and there are nineteen cold days every nine days. In the cold winter, eating a bowl of hot egg noodles can be regarded as the solstice of winter.