How to design a small restaurant? Problems needing attention in decoration of small restaurants

For the decoration of small rooms, due to the limitation of the scope of use, it is often difficult to strictly distinguish between various areas, especially the living room and dining room, which are often combined into one. So, if you want to divide them visually, you must use some other partitions. Of course, if you want to plan a small-sized restaurant, you must skillfully use design skills, such as open kitchen, embedded storage floor and adjustable furniture. The following small series will give you a detailed introduction to small units.

How to design a small restaurant

1. Use mirrors skillfully to expand small restaurants.

Using mirroring to expand capacity is a very common way. Putting a piece on the dining table can expand the visual effect and also increase the taste of eating. In addition, for the small dining table against the wall, it is often subjected to invisible oppression from the wall. At this time, a long mirror slightly wider than the width of the dining table can be installed on the wall to eliminate the oppressive feeling of the seat.

2. Color matching of small restaurants

In order to enhance the transparency and brightness of the dining area, it is suggested to choose pure white tones and simple layout to make the whole area full of natural beauty of Nordic style. Of course, in order to match the overall style, it is suggested that the tables and chairs use the color of logs, which not only cleverly neutralizes the simple blank space, but also appears simple and not heavy, full of natural beauty.

3. Table selection in small restaurants

The tables and chairs in the dining area are often overlooked. Although there is no possibility of saving space for this kind of articles, if you choose a dining chair without armrests, it is suggested that you can put more chairs to accommodate more diners and get up more conveniently. For the long and narrow restaurant in the apartment, you can also choose a rectangular one to expand the dining table capacity by using space.

Problems needing attention in decoration of small restaurants

First, use light-colored furniture.

Generally speaking, the walls of the dining area will be painted white, so in order to have a good effect of expanding the area, it is recommended to use light-colored utensils. However, in order to avoid being too monotonous, it is suggested to add some bright colors to the dining area to adjust the overall atmosphere and make the restaurant more dynamic.

Second, the kitchen open design

The best way to open the whole field of vision in open dressing is to tear down the wall between the cooking area and the dining area, which not only narrows the distance between people, creates a warm family atmosphere, but also brings a transparent visual environment to the home, removes the barrier of the wall and further increases the sense of depth.

Third, adjustable furniture.

Because of the narrow scope of use, we should also pay attention to skills in the choice of instruments. For example, we can choose some adjustable products, such as pulleys, telescopic and so on. These small changes can save a lot of indoor space and increase the utilization rate of furniture. Movable small furniture can also change the current situation of indoor congestion and facilitate access to items at any time.

Summary: The above is the knowledge about how to design small-sized restaurants. I believe most netizens have a better understanding of how to design small-sized restaurants. Of course, if you have better suggestions and ideas, please feel free to consult Bian Xiao.