Traditional Culture Encyclopedia - The 24 Solar Terms - How to cook sausages
How to cook sausages
The tools and methods of sausage filling are: 1. Make it with an empty beverage bottle, cut off the bottom of the bottle, and the casing can be filled with sausages as long as it is at the mouth of the bottle; 2. Use a large-caliber funnel and put the casing on the funnel to fill the sausage. .......
material
Shredded pork, various accessories.
0 1
02
03
04
05
06
07
08
operational approach
0 1
Cut the meat into silk.
02
Homemade ingredients: shredded pork, sugar, salt, soy sauce, soy sauce, Jiang Mo, high-alcohol liquor, pepper, spiced powder.
03
Stir to taste.
04
Enema.
05
The rope is segmented.
06
Dry.
07
It will be ready in about half a month.
08
Boil it a little and you can taste the enema.
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