What are the solar terms and customs of winter solstice in China?

Gusu region attaches great importance to the solar terms of the winter solstice. There is a proverb in Gusu region: "The winter solstice is like a new year". Traditional Gusu people will drink winter wine on the night of winter solstice. Winter wine is a kind of rice wine, which is brewed with sweet-scented osmanthus and has a pleasant aroma.

Gusu people will drink winter wine on the night of winter solstice, and at the same time, they will serve all kinds of braised beef and braised mutton. In the cold winter, winter brewing can not only drive away the cold, but also entrust Gusu people with their good wishes for life.

Jiangxi hemp cake:

Asako, a specialty of Zhejiang and Jiangxi, is also a traditional snack of Fujian people and a sacrifice of Fujian people. It is suitable for steaming, frying, baking and sand frying after drying in the shade.

Masi is also a famous snack in southern Fujian, among which Du Ying in Nan 'an is the most famous. Its raw materials are superior glutinous rice, lard, sesame, peanut kernel and rock sugar. The crispy rice is sweet and delicious, resistant to hunger after eating, sweet and smooth in taste, soft and tough and slightly icy. The finished product is bright white, smooth, tough and transparent.

Eat the winter solstice in Hefei, Anhui;

"Eat until winter, and you can arrange a line a day." In Hefei, Anhui Province, the custom of eating noodles from winter solstice is related to solar terms, climate and agriculture. After the solstice in winter, there are nine cold days, and every nine days, there are nine days. In the severe winter, eating a bowl of hot egg noodles is considered as the solstice of winter.