Traditional Culture Encyclopedia - The 24 Solar Terms - How to grab Maotai
How to grab Maotai
1. Know the purchase channels in advance: Maotai's purchase channels mainly include offline stores and online e-commerce platforms. Offline physical stores include large supermarkets and specialty stores; Online e-commerce platforms include Maotai Official Mall, JD.COM and Tmall.
2. Account registration: After determining the purchase channel, you need to register your account in advance to improve your personal information.
3. Pay attention to sales information: Maotai's sales information is generally released in official website or e-commerce platforms, so we need to pay close attention to it so as to know the sales time and quantity at the first time.
4. Login in advance: Before the sales start, log in to the account in advance and wait for the purchase.
5. Quick operation: At the moment of sales, click the buy button quickly and complete the payment as soon as possible.
6. Try many times: If at first you don't succeed, don't lose heart. You can try it many times to improve the success rate.
Quality Characteristics of Maotai Liquor
Maotai Liquor is the originator of China Daqu Maotai-flavor liquor. It has the characteristics of clear and transparent color, outstanding sauce flavor, rich aroma, elegant and delicate taste, soft entrance, crisp and sweet taste, full body, long aftertaste and lasting fragrance in empty cups. People call the unique flavor of Moutai "Maoxiang", which is a typical maotai flavor style in China.
Maotai liquor is pure, transparent and mellow, and consists of three special flavors: sauce flavor, cellar bottom flavor and mellow sweetness. At present, there are more than 300 known aroma components. Maotai liquor has many aroma components, and some people praise it as "the three houses next door are drunk, and the bottle opens ten miles after the rain." Maotai liquor is fragrant but not bright, and no spices are added in the brewing process. All aroma components are naturally formed during repeated fermentation. Its alcohol content has been stable at 52-54.
Baidu encyclopedia-Moutai liquor
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