What does Passover mean?

Passover originated to celebrate the liberation of Egypt from slavery. According to the biblical Exodus, all fermented food, yeast and anything containing yeast should be cleaned in every home and business place. The day before Passover is used to prepare for ceremonies, including burning forbidden food. The significance of Passover is that Passover is God's salvation, and the Eucharist set up by Jesus at Passover is to remind us of the sacrifice of Yefish and learn to be like Jesus.

In the Old Testament, in order to save the Israelites from Egypt, the LORD performed signs and wonders before the hardened Egyptians, and disciplined them, so that the people in the land knew the name of the LORD. In the land of Egypt, the Lord told the Israelites Moses and Aaron, "Let this month be the first month and the first year." On the 10th day of this month, take a lamb, roast it, and smear its blood on the lintel. Don't go out before dawn, lest you be killed by the Lord

At present, the way to celebrate the Jewish holiday Passover begins with the second destruction of the temple. Due to the destruction of the temple (Jews were even expelled from Palestine in 135), going to Jerusalem for the holidays became a cliche until 1967, when mutton turned into sheep bones.

Passover may be a traditional commandment after Yom Kippur. In addition, in some collective farms, the Passover ceremony based on the storage of agricultural products still remains. This is a Spring Festival, a free festival, and it is also the time to harvest rice in the first season of spring. Passover also includes a second transitional week-five semi-sacred and semi-ordinary days devoted to prayer and entertainment-which will continue on another day.