What are the Spring Festival customs in Tangshan?

The Spring Festival customs in Tangshan are as follows:

1, the 23rd of the twelfth lunar month, commonly known as "off-year", is said to be the day when the kitchen god goes to heaven. It is necessary to do something to Kitchen God and ask him for leniency.

2. The 24th day of the twelfth lunar month is the scheduled cleaning day, which thoroughly cleans the room, eliminates the old and welcomes the new, and removes the ominous.

3, the twelfth lunar month, push the mill to make tofu.

4. On the 26th day of the twelfth lunar month, killing pigs and cutting annual meat is the main day to prepare meat for the New Year, which is called "annual meat".

5. On the 27th day of the twelfth lunar month, we will kill chickens and catch up with the big episode in the New Year. Centralized purchasing, buying and selling Chinese New Year items, such as firecrackers, Spring Festival couplets, incense sticks, beef and mutton, various toys and gifts, etc.

6. On the 28th of the twelfth lunar month, make cakes and steamed buns with decals. Whether it's mixing noodles or steaming steamed bread, the family should start preparing the staple food for the New Year.

7. On the 29th of the twelfth lunar month, please go to the grave and ask your ancestors for a big donation. Ancestor worship has a long history in China. The Spring Festival is a big festival, and the ceremony of paying homage to one's ancestors is particularly grand. In most areas, the time for ancestor worship is on the morning of the 29th.

8. New Year's Eve, New Year's Eve. In China, there is a custom of observing the New Year's Eve, which not only expresses the nostalgia for the fleeting years, but also expresses the good hope for the coming New Year.