Traditional Culture Encyclopedia - Traditional culture - 42 kinds of homemade snacks are simple

42 kinds of homemade snacks are simple

Homemade snacks: pancake fruit, tofu, fried spring rolls, roasted chicken wings, omelet, Chinese hamburger, boiled corn, roasted sweet potato, fried dumplings and fried chicken pieces.

1, pancake fruit: mix flour, eggs and water into batter, spread it into pancakes, add favorite vegetables and meat, and roll it up.

2. Tofu brain: Grind tofu, add chicken soup or broth, season and steam, sprinkle with chopped green onion, coriander and minced meat.

3, fried spring rolls: put spring rolls on vegetables and meat, stained with flour, egg liquid and bread crumbs, and then fried until golden brown.

4. Roasted chicken wings: After the chicken wings are marinated, they are baked in a preheated oven. You can turn your face halfway and brush it with marinade or honey.

5. Fried eggs: Mix eggs, milk, flour and a little salt into a batter, pour it into the pot and fry until golden on both sides.

6, meat folder: cut the baked bun, clip in the stewed meat slices, and the meat folder will be ready.

7. Boil corn: Cook the corn in boiling water until it is cooked, and add a little salt to increase the taste.

8. Baked sweet potato: Wash the sweet potato and bake it in the oven until it is cooked and tastes sweet.

9. Stir-fry jiaozi: After wrapping the jiaozi, put it in a hot pot and fry it until the bottom of the pot is golden, then pour in water and cook it.

10, fried chicken: cut the chicken into pieces, wrap it with flour, egg liquid and bread crumbs, and then fry it until it is crisp outside and tender inside.