Traditional Culture Encyclopedia - Traditional culture - Sigh how to draw morning tea
Sigh how to draw morning tea
I draw morning tea like this: draw a line in brown, and then draw two cups, the pot body and the lid of the teapot. Green painted ladder cage for steaming steamed bread. Finally, draw steamed bread on the top of the ladder cage, and then draw hot smoke.
Morning tea is a traditional social eating custom of Han nationality, which is common in southern China, such as Guangdong, Yangzhou, Taizhou, Yancheng and He Lixia. Zhejiang Jinhua, Shaoxing; Gao Zhe Town, Chaohu, Anhui; Shanghai, Fujian, Changsha, Hunan and other regions. Guangdong morning tea is especially famous, and drinking morning tea is a unique leisure way for Cantonese people. Most Cantonese people taste tea three times a day, in the morning, in the middle and in the evening, but morning tea is the most exquisite and the atmosphere of drinking morning tea is the strongest.
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