Traditional Culture Encyclopedia - Traditional culture - How to cook soybean milk? Is it boiled with bean dregs (filtered after cooking) or filtered before cooking?

How to cook soybean milk? Is it boiled with bean dregs (filtered after cooking) or filtered before cooking?

Material: 50 grams of soybean.

Seasoning: the right amount of water and sugar.

1. Wash the beans and soak them in water.

2. Put the beans into the soymilk machine and pour the cold boiled water into the soymilk machine. Drop to the water mark. Start the soymilk machine.

3. If only the soymilk machine would chirp.

4. Filter the soybean milk with a filter to filter out the bean dregs.

5, hot soy milk can be drunk.