How to make dumplings stuffed with vermicelli, how to cook dumplings stuffed with vermicelli

1

Mince the pork and add seasoning according to your taste

2

Then beat it vigorously

3

Followed by the soaked sweet potato vermicelli and mix it together

4

Prepare the skin of the dumplings (the one you bought is ready-made)

5

Take a piece of skin and put the appropriate amount of filling into it. p>

Take a piece of skin and put in the appropriate amount of filling

6

Then shape into dumplings

7

When the water in the pot comes to a boil, put the dumplings into it

8

Cook it and then pull it out and put it under cold water, or just dip it into the seasoning and eat it, depending on the preference of the individual.