Traditional Culture Encyclopedia - Traditional culture - Traditional food Leling jujube

Traditional food Leling jujube

For thousands of years, the industrious and intelligent people in Zaoxiang have studied and developed many exquisite foods with jujube as raw material. For example, there are dozens of kinds of jujube cakes, jujube cakes, jujube zongzi, jujube rolls, jujube paste, jujube sauce, jujube fried noodles and drunken dates. According to legend, Emperor Qianlong visited Jiangnan and passed through Leling. After he tasted the fried cake made of jujube paste, he was full of praise and specially chose it as the royal meal in the palace.