How to adjust the juice of onion fish

To make the juice of onion fish, you need oil, ginger, soy sauce, soy sauce, sugar, water and onion.

1, a spoonful of oil, three slices of ginger, fragrant.

2. Add a spoonful of soy sauce

3, three spoonfuls of soy sauce, cooked in medium heat.

4. Add a spoonful of sugar and boil the sugar over low heat to melt.

5. Add half a bowl of water and cook over medium heat.

6. Add 1 spring onion and cook until thick.

7. The finished product is shown in the figure.