Traditional Culture Encyclopedia - Traditional culture - Does Chongqing Xiaomian need to join us?
Does Chongqing Xiaomian need to join us?
For the novice entrepreneurs, joining is helpful to success, and it is easier to operate. Brand joining can be supported by technical training, marketing activities, operation management, market competition analysis and personnel recruitment provided by the headquarters, so as to remove all obstacles in the process of starting a business and successfully open a store. The production of Chongqing noodles is relatively simple, and the meal can be served in 1-2 minutes, so customers don't have to wait for the meal at the store. The unique taste is full of praise.
Chongqing is rich in pasta, including cooked peanuts, pickled mustard tuber, peas and leeks. And a layer of red oil makes people look very appetizing. The equipment in the storefront is relatively simple and does not need luxury decoration. Two people can open a shop, with less initial investment and easy start. If you choose to join the store opening mode, the headquarters will strictly divide the business scope of the store, avoid malicious competition among peers, and maintain a stable and orderly business state.
Chongqing noodles, one of the four characteristics of Chongqing, belong to the category of Chongqing noodles. It's a traditional snack originated in Chongqing. Although the price of Chongqing noodles is low, the materials are exquisite. Different from the traditional noodles in the north, its noodles must be made of fresh alkaline noodles (wet noodles) made of local alkaline water to make a chewy taste. In addition, noodles are rich in seasonings, including lard, oil pepper, soy sauce, vinegar, chopped green onion, ginger and garlic water, sesame, pepper powder, monosodium glutamate and so on. Different stores will also add peas and miscellaneous sauce according to their own recipes. Small noodles focus on taste rather than quantity, so there is a saying in Chongqing that "soup is wide and noodles are narrow" The spicy taste is not irritating, the noodles are smooth and the soup is fragrant.
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