Introduce Japanese food (in English)

If you especially want English names of Japanese cuisine, I have some here, hoping to help you:

Sushi Sushi

Sashimi (raw fish)

Seafood sashimi seafood and radish

Baked lobster with noodles and black beans, sea urchin, prawn and oyster with noodle sauce.

Assorted sushi rolls

Tofu sushi tofu slice sushi

Hefeng eel sushi eel sushi

Japanese cuttlefish ball Takoyaki (octopus ball)

Bamboo pod fish sushi

Maguro (raw tuna with seasoned rice)

Tekka maki (tuna and seafood rolls risotto)

Duck slices with bamboo slips with sushi, bamboo slips with sushi and duck meat.

Japanese fried egg sushi Tamago (egg sushi)

Tempura (fried vegetables)

Perilla tempura fried vegetables

Vegetable and meat roll tempura vegetable and pork roll

Raw ham and cheese roll salad ham and cheese salad

Salmon sashimi salad Salmon salad

Mixed fresh tuna meat

Fried tofu

Beef stewed potato Niku-jaga (beef potato stew)

Potato cola cake mashed potato shortcake (note: this dish is a very popular home-cooked dish in Japan, and it is also served in small restaurants)

Baked potatoes with milk roasted vegetables

Potato, crab and fish cake

Egg custard

Japanese roast chicken skewers (roast chicken)

Japanese sesame seed cake Okonomiyaki

Japanese-style boiled pumpkin simmered pumpkin

Japanese sweet glutinous rice balls and peony bumps

Miso soup fish bone soup

Japanese taro casserole

Eel Chicken Soup Eel Chicken Soup

Seafood hotpot seafood hotpot

Prawns are roasted in a collapsed prawn pot.

Beef assorted iron pot/shabu-shabu (fast-cooked beef)

Oyako-Donburi

Japanese eel rice

cold noodles

Purpose; Interests; Reason; Reason; Sake

green tea

Miso barbecue sauce fish bones and barbecue sauce

Tuna sauce with tuna sauce