Guangzhou Cuisine in English

Guangzhou Cuisine?

Guangzhou Cuisine refers to the specialties and snacks of the Guangzhou area.

Guangzhou's food culture is famous all over the country, the so-called "food in Guangzhou", food culture has a long history.

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Morning tea

Nowadays, there is no time limit for drinking morning tea in Guangzhou, and there is no need to rush to have morning tea in order to have morning tea, and the table is sleepy-eyed to sleepy-eyed. Guangzhou's tea market from the morning until late at night, Guangzhou people can all the way from the morning tea to afternoon tea and then to the night tea. Although a "tea" word at the head, singing the main role is not tea, tea drinkers to drink what tea is also not pay attention to.

The radish and beef mangle

The radish and beef mangle is a famous traditional snack in Guangzhou, one of the old Canton's memory of the food. It is made of white radish and fresh beef mince, stewed with condiments for a long time. In some busy roads such as Beijing Road and Shangxiajiu Road, the fragrance of radish and beef mince floats all over the street. On the street, you will often see people, especially young boys and girls, strolling around with bowls of radish and beef mince.

Wonton Noodles

Wonton Noodles, the common name for wontons in Guangzhou, is found in many snack stores along Shangxiajiu Road, Xihua Road and Renmin Road. Because of the rich flavor of the soup, the thin skin of the wonton with a lot of filling, and the egg surface has a bouncy feeling, it has become the Guangzhou people's breakfast and snack food.

Enema

Enema is a very famous local traditional snack in Guangdong, belonging to the Cantonese cuisine. It is made with rice milk and is also known as brahmi and la sausage.

Guangzhou Soup

Guangzhou Soup is a secret recipe for dietary supplements inherited by the people of Canton for thousands of years. It is a slow-boiled Chinese old-flame soup, with sufficient fire and a long period of time, which is not only effective in medicinal supplements, but also sweet in the mouth. There are many kinds of Guangzhou soups, the most common and famous of which are Pork Belly with Chicken, Pigeon Swallow with Bird's Nest, Winter Melon and Lotus Leaf Stewed Duck, Three Snake Soup, Colla Corii Asini and Red Date Chicken Soup, etc. The soups are rich in flavors and tastes. Soup variety, delicious flavor, and high nutritional value, is to Guangzhou have to taste one of the specialties.