What's good to eat in Colombia

Colombia's rich and varied culinary culture offers a number of mouth-watering delicacies that appeal to tourists and locals alike with their distinctive tastes, spiciness and rich flavors. Here are some of the best dishes that are highly acclaimed in the Colombian culinary scene.

The first delicacy that makes mouths water is the Colombian Arepa. It is a spherical tortilla made of cornmeal with a rich filling of beef, chicken or bean sauce, which is soft and delicious, and can also be made with cheese or butter, depending on one's taste.

The second delicacy is pig roast. Colombian pig roasts are usually cooked in special ovens to ensure the best texture and flavor. The flavor is delicious and the meat is tender and juicy. At the same time, pig roast is also popular as a common delicacy for celebrations and is served at various festivals, weddings and parties.

The third delicacy is avocado juice. This drink is rich in nutrients and tastes so refreshing that many Colombians choose to drink a glass of avocado juice every morning to help them stay healthy. It also usually contains a small amount of sugar or milk for added flavor.

In short, Colombia has a rich culinary culture, and if you want to taste the most authentic Colombian food, then the above recommendations are not to be missed.