How to make delicious spiced sesame cakes?

600g of common flour or high gluten flour.

Yeast 5g

Milk or water is about 200g.

Steps of making spiced sesame cake (flour cake) # Making it yourself is healthier #

1. The bread machine kneaded the dough for 20 minutes, then kneaded the dough for 15 minutes after fermentation, and took it out to make a uniform dough.

2. Flatten the roll and add pepper powder and salted chicken essence.

Roll into small rolls

serve the dishes

5. Roll your body and relax 10 minutes or more.

6. put it in the electric baking pan, fire without putting oil, and wait for the automatic power failure.

7. Out of the pot