Traditional Culture Encyclopedia - Traditional culture - Methods and techniques of raising pigs
Methods and techniques of raising pigs
1. site selection: when raising pigs, you need to choose a site with open terrain and sunny ventilation, and then build a pigsty with cement, concrete and bricks in the site. In the process of building a pigsty, you need to equip the pig with a trough, a sink, a manure outlet and a ventilation hole. Before breeding, the pigsty can be cleaned and disinfected to maintain environmental hygiene.
2. Provide food: In the process of raising pigs, you can provide them with food scientifically. Pigs are omnivores. In the process of feeding, they can be provided with mixed powder feed such as bean cake, corn flour and vitamins, as well as root food such as sweet potato and potato. In the process of feeding, it is also necessary to provide them with pollution-free water.
3. Regular cleaning: In the process of raising pigs, pens can also be cleaned regularly to avoid the environment being too messy and affecting the growth of pigs. It is best to choose a sunny afternoon, clean up the feces and sundries in the fence with a broom, then wash the ground with clear water and sprinkle quicklime in the fence to eliminate bacteria in the environment.
4. Disease prevention: In the process of raising pigs, pigs can be regularly vaccinated with swine fever, swine erysipelas, swine pneumonia and other vaccines to prevent pigs from being infected with infectious diseases. You can also add vitamin powder to the feed or provide them with fruits, vegetables and other foods when feeding, so as to improve the immunity of pigs and make them thrive.
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