Traditional Culture Encyclopedia - Traditional culture - How to fry sweet potato strips to be crisp?
How to fry sweet potato strips to be crisp?
First, prepare a big sweet potato with red hearts. Sweet potato with red hearts is fried and tastes sweet. Peel the sweet potato, wash and drain.
Second, cut the sweet potato into strips the thickness of the little finger. You can also cut the sweet potato into cubes or small pieces. You can cut it as you like, but don't cut it too big.
Third, put oil in the pot, which can be more moderate. When the oil smokes and is about 80% hot, pour in the French fries.
Fourth, after the sweet potato strips float, turn off the fire and fry slowly. In the process of frying, slowly stir the sweet potato strips with chopsticks to make them heated evenly and the fried color looks better.
5. When the French fries are fried to golden brown, they can be taken out of the pan and put on the plate.
Sixth, stir-fry sweet potato strips.
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