What are the famous traditional snacks in Shanxi?

1, qingxu enema is Shanxi famous traditional snacks, belong to Jin cuisine. Originating in Shanxi Province, 30 kilometers away from the capital city of Taiyuan, Qingxu County, known as the "vinegar, Portuguese countryside", Qingxu sausage has a long history, deep cultural heritage, smooth taste, rich in nutrients, exquisite craftsmanship, young and old alike.

2, Taiyuan mind is a traditional snack in Taiyuan City, belonging to the Jin cuisine, the dish is made of fat lamb, lotus root, yam and other ingredients; its soup is accompanied by yellow wine, lees and astragalus.

3, Lingqiu yellow baklava is a traditional snack in Lingqiu County, Shanxi Province, widely popular because of its golden color and delicious taste. Originated in the middle of the Qing Dynasty, has a history of four hundred years, beautiful shape, sweet and crispy, can taste beautiful, oil more than not greasy, stored for a long time, does not change the quality of taste.

4, Yingxian cold flour is made of starch. Is a local flavor of a traditional specialty snacks. In the street stalls selling in all seasons. In the summer, the cold flour stalls are especially numerous, abounding in the streets and alleys.

5, Yangquan drift sip curve, also known as sip curve, small river fishing, is a traditional noodle in Yangquan, Shanxi Province.