Traditional Culture Encyclopedia - Traditional culture - Introduction of Hunan tea
Introduction of Hunan tea
1. Green tea: Junshan Yinzhen and Dongting Biluochun are the most famous green teas in Hunan, among which Junshan Yinzhen is one of the top ten famous teas in China. Junshan Silver Needle is produced in Junshan, Hunan Province, and has attracted much attention because of its excellent rice quality, white bud color, rich soup flavor and sweet and refreshing taste.
2. Black tea: Qimen black tea, Hengyang black tea and Yongzhou black tea are the most famous black teas in Hunan. Qimen black tea is one of the top ten famous teas in China. It is widely loved for its golden buds, red soup color, fresh fragrance and mellow taste.
3. Black Tea: Anhua Black Tea and Huaihua Nuoxiang Tea are the most famous black teas in Hunan. Anhua black tea is one of the six famous teas in China, which has attracted wide attention because of its unique aroma and lasting appeal, as well as its functions of reducing blood fat and preventing radiation.
4. White tea: Bai Mudan in Huaihua and elegant white tea in Baihu are the most famous white teas in Hunan. Huaihua Bai Mudan adopts single bud or one bud and one leaf, which is characterized by tender white, thick millibud, clear soup color and fragrance.
5. Scented tea: Hunan scented tea, represented by Xiangnan Tuocha, takes Fuzhuan tea and Fuyang inkstone tea as raw materials, and adds various flowers. After special processing, the tea fragrance and floral fragrance blend and taste sweet.
Generally speaking, Hunan's tea has excellent quality and a wide variety, which is favored by tea lovers.
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