Traditional Culture Encyclopedia - Traditional culture - What does it mean to cultivate milk in the garden?

What does it mean to cultivate milk in the garden?

The origin of "Garden" was when Marshal Zhu De came to the blue sky and white clouds and the green grass in Qingxi in the last century. When someone asked Mr. Zhu to give this land a name, Mr. Zhu, the "garden", could not help but blurt out ... With the support of the 143 Youth League Committee, Chen Xinzhong, the company's company leader for twenty years, founded the enterprise name, which means the spirit of "turning swords into plows and Gobi into gardens". Xinjiang Shihezi Garden Dairy Co., Ltd. was established in 1983, which is a state-owned joint-stock technology enterprise mainly engaged in the development, production and sales of dairy products.

Sterilized fresh milk: Sterilized fresh milk is a liquid dairy product made by pasteurization (63℃, 30 minutes). Or 75~90℃, 15 ~ 16 seconds. ), need to be refrigerated.

Sterilized milk: UHT milk is made by instantaneous sterilization at high temperature (120~ 140℃, 1~2sec). ) and can be stored for 30~40 days at room temperature. Traditional sterilized milk is a liquid dairy product made by high-temperature sterilization for a long time, which can be preserved for more than 6 months at room temperature.