How much white wine to add to seal jar wine

Feng Jiao Jiu add 4 jin of glutinous rice, 20 ml of white wine, 10 grams of wine quartz, 10 grams of wine cake. Fengjiao wine is a famous traditional Chinese wine, belonging to the yellow wine category. It is made from rice and corn, and generally has an alcohol content of 12%-20%, which is a low-degree brewing wine. Fengjiao is rich in nutrients.

Fengjian wine practice

Sticky rice is rinsed several times, preferably more than five times, thoroughly washed some, washed and added a small amount of water, put into the rice cooker inside the rice cooker in accordance with the usual rice as cooking, cooked sticky rice immediately get out to cool, with chopsticks to spread out the heat.

Now you have to make everything in oil-free, water-free, sterilized containers. Prepare the wine curd and the wine cake, sprinkle them evenly on top of the sticky rice, and let the rice cool down to 30 degrees or so before you start. Do not wait until it is completely cool. With some warm start evenly sprinkled on top and start pinching, start mixing. In order to maintain the humidity of the glutinous rice, the whole glutinous rice to get even some.

Prepare an altar, wash and dry, pour some white wine into it, about 10ml or so can be poured, cover and put it in a corner, regardless of it, after half a month you can open it to see, wash your hands inside the glutinous rice up and down, so that the top and bottom of the fermentation can be the same. After 1 to 2 months or so, directly find a clean container to filter the wine can be drunk.