How people around the globe eat eggs

1, Perfect Scrambled Eggs (all over the universe)

This is pretty much the first dish most people make when they learn to cook.

2, Ham and Egg Muffin with Red Wine (USA)

If anyone wants red wine in the morning, this is the way to go.

3, Chawanmushi (Japanese)

One great way to get you out of bed is to have chawanmushi waiting for you in your bowl.

4, Viennese fried veal chop with eggs and asparagus (Germany)

5, Bacon and egg pie (New Zealand)

6, Scottish poached eggs (England)

7, Western omelette (United States)

8, Eggs and mushrooms baked in cream (France)

9, Eggs and scallions tossed with roasted tapioca (Brazil)

10, Eggs baked on cheese bread (Georgia, USA)

11, Scrambled eggs with tomatoes (China)

12, Scrambled eggs with bread and sausage (Spain)

13, Neapolitan pizzetta (Italy)

14, Egg soup with soy sauce (China)

15, Coffee and eggs with condensed milk and custard ( Indonesia)

16, Egg, feta and vanilla tart (Greece)

17, kookoo sabzi poppy leaf muffin (Iran)

18, Egg and cheese pancake (Oman)

19, Parsi-style scrambled eggs (India)

20, Egg quesadilla (Colombia)

21 Big Burger with Eggs (USA)

22, Poached Eggs with Yogurt (Turkey)

23, Hard Boiled Egg and Bacon Salad (France)

24, Sweetened Egg Custard (Portugal)

25, Easter Tart (Italy)

26, Potato, Spinach, Red Pepper and Vegetable Omelette (Ireland)

27, Garlic fried rice (Philippines)

28. Sundried tomatoes with hard-boiled eggs (India)

29. Tomato soup with hard-boiled eggs (Portugal)