What are some easy and delicious ways to cook duck?

Accessories: ginger, garlic, pepper, cinnamon, chili pepper, cooking wine, soy sauce, beer, 350 ml, sugar

How to cook duck

1. Duck cleaned and drained, the fat more skin pick off and cut into chunks, the duck chopped pieces (can not be picking the skin, chopped pieces); star anise, cinnamon and pepper. Wash; dried chili peppers washed and cut into two, seeded; ginger slices, garlic pat loose peeled, green onion cut flowers

2. net pot on the fire, down into the duck skin frying out of the oil, and then into the star anise, cinnamon, peppercorns, ginger, garlic, with a small fire to stir-fry the aroma

3. down into the duck meat, turn to high heat stir-fry, the duck meat in the water to fry the dry fried duck meat out of the oil

4. down into the two A small spoon of cooking wine stir fry, and then into the dried chili and two small spoons of dark soy sauce, stir fry until the duck meat color

5. Put the right amount of salt and chicken essence and a small amount of sugar, stir fry and pour into the beer, cover the pot, large fire boil and then turn to small fire to boil for about 20 minutes

6. Under the green onion stir fry can