Traditional Culture Encyclopedia - Traditional culture - Can steamed cakes taste sour wine?
Can steamed cakes taste sour wine?
Hair cake:
Hair cake is a traditional food made of glutinous rice as the main material, and it is a popular pastry food, which is widely distributed in the vast areas of north and south. It is fragrant and nutritious, especially suitable for the elderly and children.
Among them, Longyou Hair Cake is a non-legacy project with unique production technology. In addition, the cakes in Yueyang and Huizhou also have their own characteristics. The ingredients are exquisite, the finished product is white as jade, with fine pores like needles, fresh and fragrant, sweet but not greasy, waxy but not sticky. Its biggest feature is that it is fermented by adding a proper amount of glutinous rice wine in the production process.
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