Traditional Culture Encyclopedia - Traditional culture - Method for separate kelp soup
Method for separate kelp soup
400 grams of ribs, 50 grams of soybeans, appropriate amount of dried kelp and appropriate amount of ginger.
Exercise:
1, soak soybeans overnight in advance and wash them; Soak dried kelp in clear water, clean, and tear small pieces; Ginger and ginger slices.
2. Wash the ribs, chop them, put them in a pot, add water to boil, blanch them, remove them and wash them for later use.
3. Put the ribs, soybeans, ginger slices and kelp into the pot, add clear water and a few drops of cooking wine, bring to a boil with high fire, and simmer for 1.5 hours.
4. Add some salt and mix well to turn off the fire.
This soup is delicious, and it also has the effect of relieving summer heat and appetizing. Try it when you are free. It tastes good! Like friends like a lot of praise and attention, thank you for reading!
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